Dining

Show Me the Way to the Next Tapas Bar

Comments (6)
Tuesday, May 14, 2013
photo courtesy of Dishcrawl

Dishcrawl is a new, nationwide organization whose mandate makes it a natural fit for the Valley—it aims to connect people with the homegrown treasures of their dining scene. New Dishcrawl Pioneer Valley ambassador Jennifer Iannoconi hosts the first Northampton Dishcrawl this week.
A dishcrawl works much like a pubcrawl. Diners go on a food journey, walking from one restaurant to another, enjoying the creations of local chefs at each stop. Iannoconi says the emphasis is on local, and vegetarian options are available. The first restaurant is announced 48 hours before the event; the rest remain a surprise.

Dishcrawl: May 21, 7 p.m., $45 per person (beverages not included), Northampton. For more info, visit www.dishcrawl.com/pioneervalley.

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government recently announced in its annual agricultural plan for 2012-2013 that sweet sorghum would be considered a strategic crop.

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Posted by blackrose111 on 10.18.14 at 3:35

government recently announced in its annual agricultural plan for 2012-2013 that sweet sorghum would be considered a strategic crop.

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